Lowongan Kerja sebagai Restaurant Manager, Supervisor, Captain, Stock Keeper, Cashier, Greeter, Server, Bushboy, Steward, Bartender, Head Chef, Assistant Head Chef & Cook Japanese (Sushi and Hot Kitchen) di Sushi Hiro

Lowongan Pekerjaan Restaurant Manager, Supervisor, Captain, Stock Keeper, Cashier, Greeter, Server, Bushboy, Steward, Bartender, Head Chef, Assistant Head Chef & Cook Japanese (Sushi and Hot Kitchen)

PT. Hiro Group Indonesia - Sushi Hiro

We're hiring!

• Restaurant Manager
• Supervisor
• Captain
• Stock Keeper
• Cashier
• Greeter
• Server
• Bushboy
• Steward
• Bartender
• Head Chef
• Assistant Head Chef
• Cook Japanese (Sushi and Hot Kitchen)

QUALIFICATION

• Minimum 1-2 Years experience
• Having job experience in Japanese / Sushi Restaurant
• Education minimal SMA/SMK
• Minimum Height 155 / 160 cm
• Passionate about F&B Industry / Hospitality

DOCUMENT NEEDED

• Fotocopy of Identity card, KK, Paklaring, SKCK, Vaccination Certificate (1 dosis minimal), BCA account (Active), Education Certificate, others documents

Send your CV to irwan.hidayat@hirogroup.co.id /
recruitment@hirogroup.co.id with subject ISL - Name - Position

WALK-IN INTERVIEW on Friday 27th May 2022, 09.00 am-15.00pm
at Sushi Hiro Pluit
Location: Jl Pluit Putra No. 12 RW 6, Pluit, Kec. Penjaringan, Kota Jakarta Utara, Daerah Khusus Ibukota Jakarta 14450

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