Profil Holycow! Bhadranaya Group

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Wagyu Frenzy! Providing great steaks with reasonable price! HOLYCOW! Bhadranaya Group, which was founded in 2010, has spread its wings with various brands: Steak Hotel by HOLYCOW!, Holysteak!, Cupcakes Company, Holyfish and Mie Karma Ayam. We value teamwork, honesty, community involvement, dedication to the culinary arts, and transparency. We want to change the way people eat, inspiring a shift within the restaurant industry and beyond. Started by Wynda Mardio they were never chef, never cook, never waiter, never cashier, all she had is her love for great food and commitment to serves you better.

From its humble beginning as on-call Barbeque service. We’ve managed to open our first TKP at Radio Dalam Raya Street. Far from perfect it’s a hawker joint. From March 2010 Steak Hotel by Holycow! is still serving up great wagyu steak with reasonable price!

Right now, Buddy already serving more than 100.000+ wagyu steaks every year from TKP (Tempat Karnivora Pesta) Radio Dalam. Hopefully, when one mention Steak Hotel by Holycow! the tender and softness Wagyu comes in mind!

Steak Hotel by HOLYCOW! didirikan oleh Wynda Mardio, hadir sejak 15 Maret 2010 sebagai Meat Expert yang menyajikan pengalaman makan steak asli halal terbaik bagi Carnivores, juga memiliki sertifikat Cleanliness, Health, Safety & Environment Sustainability (CHSE) dari Kementerian Pariwisata dan Industri Kreatif Indonesia. Holycow! hadir di Jakarta, Depok, Tangerang, Bandung, Semarang, Surabaya, Pekanbaru, dan Makassar.