Profil PT Good Food Culinary (GF Culinary)

Profil Perusahaan / Lembaga - PT. Good Food Culinary (GF Culinary)
Deskripsi Perusahaan / Kelembagaan

Established in 2003, GF Culinary is a group that created, manages and operates well-loved F&B brands! From a humble beginning and philosophy that a good food enriches a human’s life, Henky Rusli as the founder of GF Culinary passionate to bring not only good food but also great places to drink, dine and unwind. Henky Rusli took the name of GF Culinary with aim to build food and beverages company that had that (red: “gading”) characteristic – hard, tough and everlasting.

Today - many years later, GF Culinary is the name and the idea behind all the company system. Starting from one brand with 1 store, now GF Culinary has successfully brought more than 10 brands with more than 40 outlets all around Indonesia. GF Culinary’s main objectives are to lead the industry in creating value for customers and sales channels, to refocus on the values offered to consumers and to increase operational excellence.

GF Culinary has a global workforce of approximately 1.000 people that focuses on consumer needs and service excellence. We have also created a culture that is both guest-centered and performance-based. We have a commitment to deliver a premium convenient and distinct dining experience to our consumers, while operating our business in a disciplined, strategic, focused, and results-oriented way. We have built a team of experienced leaders and a strong operating business model, and act with passion to create excellence for our teams and our investors. The story continues to unfold as we plan and open many new restaurants across the country.

Good Food Culinary has been at the forefront of shaping Indonesia’s dining scene. From creating innovative restaurant concepts to introducing internationally acclaimed chains that have earned a place in the hearts of local diners, we strive to exceed expectations and push boundaries in the industry.

Since the beginning of our journey, our vision has remained unchanged: to provide unparalleled dining experiences that bring people together over delectable meals, with great ambiance and excellent service. Our passionate team works hard every day to create amazing memories for all diners who come through our doors.

We love what we do, and that is what drives us every day to be better. Today, we are proud to work alongside dedicated employees across the nation, all of who share the same commitment to continue pushing the boundaries and delivering exciting dining concepts and warm hospitality to diners in Indonesia.

Good food brings people together and bridges the language and cultural divide, and each bite is a new destination that invites you to explore the depths of flavor. We invite you to join us on this journey as we continue to introduce and excite diners with soul-nourishing food.

Our brands under management include:

• Marutama Ra-men
• Song Fa Bak Kut Teh
• Putien
• Ojju
• Isshin
• Baba Laksa
• Butler's Steak
• Shoppa Roku
• Skinny Dip
• Gaston
• Terumbu
• Baia Nonna
• Song Fa Kway Chap
• Little Red Dot

Making life more delicious for more and more people along the way.